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Hotel Housekeeping Management and Operations By Sudhir Andrews

by Sudhir Andrews (Author) , McGraw Hill Education (India) Private Limited (Publisher)
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Descriptions
Based on the board curriculum of the 3-degree course of the National Council for Hotel Management& Catering Technology, this Comprehensive text book aims to cover all relevent aspects and issues related to food & beverage management in the fast growing hotel & hispitality.
Specifications
ISBN-13 9780070655720
ISBN-10 0070655720
Cover Type Paperback
Language English
No. Of Pages 484
Author Sudhir Andrews
Publisher McGraw Hill Education (India) Private Limited
Country India

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